Savour a generous cut of roast rib from prime Scottish beef, accompanied by an array of exquisite sides.  Crispy Haggis Bon Bons, pan fired Brussels Sprouts with chestnuts and savoury Italian pancetta, roasted carrots and parsnips glazed with a sticky marmalade.  Don't forget the fluffy Yorkshire puddings, traditional skirlie, and creamy mashed potatoes.  All brought together with a red win jus.     
Feeds 4 people comfortably
*Food pre-cooked/ pre-prepared and ready for heating, no preparation required*